Procurement

Supply is a key factor in the success of our enterprise. It is manifested in our partnership with fish harvesters on the Gaspé Peninsula. Our suppliers’ loyal partnership is founded on frank, respectful and honest relations.

Our shrimp is harvested in the Gulf of St. Lawrence, in the four following fishing areas: Fishing Area 8 – Esquiman, Fishing Area 9 – Anticosti, Fishing Area 10 – Sept-Îles, and Fishing Area 12 – Estuaire.

Fishing Area map

The fishing season begins on April 1 and ends when all the individual quotas have been caught, in late October.

We are proud to present our partners.


Calypso_DSC4044
Alain_Element_DSC4032
  • Vessel: Calypso Gespeg1
  • Year of manufacture: 1990
  • Manufacturing location: Gaspé
  • Tonnage: 94,75 tons
  • Length: 61 feet
  • Width: 21 feet
  • Major Renovation: 2013, Rouleau simblastre
  • Fishing quota: Anticosti, 350 000 pounds. Estuaire, 170 000 pounds. Sept-Îles, 850 000 pounds.
  • Master: Alain Élément
  • Master since: 2000
  • Number of crew: 5
  • Other harvested species with the vessel: Cod

Cap Diamant
Sébastien Paré

  • Vessel: Cap-Diamand #1
  • Year of manufacture: 1988
  • Manufacturing location: Matane
  • Tonnage: 96 tons
  • Length: 60 feet
  • Width: 20 feet
  • Fishing quota: Anticosti, 630 000 pounds. Sept-Îles, 550 000 pounds
  • Master: Sébastien Paré
  • Master since: 2012
  • Number of crew: 4
  • Other harvested species with the vessel: Cod

Caroline-Kristine
Martin Paré

  • Vessel: J.D. Caroline-Kristine
  • Year of manufacture: 1999
  • Manufacturing location: Tourelle
  • Tonnage: 94 tons
  • Length: 64 feet, 11 inches
  • Width: 20 feet
  • Master: Martin Paré
  • Master since: 2012
  • Number of crew: 4

Eaux Vives
Eddy Joncas

  • Vessel: Eaux-Vives
  • Year of manufacture: 1987
  • Manufacturing location: Gaspé
  • Tonnage: 121 tons
  • Length: 60 feet
  • Width: 21 feet
  • Major Renovation: Metallization and painting, interior layout
  • Fishing quota: Anticosti, 332 267 pounds. Sept-Îles, 493 940 pounds
  • Master: Eddie Joncas
  • Number of crew: 4
  • Other harvested species with the vessel: Groundfish

Frandan
Dan Dupuis

  • Vessel: Frandan
  • Year of manufacture: 1963
  • Manufacturing location: Paspébiac
  • Tonnage: 123 tons
  • Length: 82 feet
  • Width: 21 feet
  • Major Renovation: 1997
  • Fishing quota: Anticosti, 510 000 pounds
  • Masters: Francis Dupuis et Dan Dupuis
  • Master since: 1999
  • Number of crew: 5
  • Other harvested species with the vessel: Cod

Intrépide
Dave cotton

  • Vessel: Intrépide no 3
  • Year of manufacture: 1990
  • Manufacturing location: Matane
  • Tonnage: 97 tons
  • Length: 60 feet
  • Width: 22 feet, 6 inch
  • Major Renovation: 2014, new engine
  • Fishing quota: Anticosti, 342 318 pounds. Sept-Îles, 511 211 pounds
  • Masters: Dave Cotton
  • Master since: 1994
  • Number of crew: 4

J-Anne Fréderick
Mario Côté

  • Vessel: J.-Anne Frédéric
  • Year of manufacture: 1988
  • Manufacturing location: Lévis
  • Tonnage: 82,71 tons
  • Length: 60 feet
  • Width: 20 feet
  • Major Renovation: Kitchen, engine, stabilizing, fishbox.
  • Fishing quota: Anticosti, 467 144 pounds. Sept-Îles, 447 772 pounds
  • Master: Mario Côté
  • Master since: 1988
  • Number of crew: 4
  • Other harvested species with the vessel: Groundfish

JSLR
Jocelyn Beauchamp

  • Vessel: J.L.S.R
  • Year of manufacture: 1985
  • Manufacturing location: St-Antoine-de-Tilly
  • Tonnage: 69 tons
  • Length: 55 feet
  • Width: 18 feet
  • Major Renovation: 2015
  • Fishing quota: Anticosti, 189 000 pounds. Sept-Îles, 290 000 pounds
  • Master: Jocelyn Beauchamps
  • Master since: 1990
  • Number of crew: 4
  • Other harvested species with the vessel: Groundfish

Manic V
Guillaume Synnott

  • Vessel: Manic V
  • Year of manufacture: 1985
  • Manufacturing location: Lévis
  • Tonnage: 82 tons
  • Length: 64 feet, 11 inch
  • Width: 22 feet
  • Major Renovation: 2014
  • Fishing quota: Anticosti, 230 000 pounds. Sept-Îles, 680 000 pounds. Estuaire: 180 000 pounds
  • Master: Guillaume Synnott
  • Master since: 1998
  • Number of crew: 3

Calypso_DSC4044
Alain_Element_DSC4032

  • Vessel: N.B.J.A
  • Year of manufacture: 1986
  • Manufacturing location: St-Antoine-de-Tilly
  • Tonnage: 64 tons
  • Length: 54 feet, 11 inch
  • Width: 18 feet
  • Major Renovation: 1996
  • Fishing quota: Anticosti, 164 000 pounds. Sept-Îles, 450 000 pounds
  • Master: Jacques Huet
  • Master since: 1988
  • Number of crew: 4
  • Other harvested species with the vessel: Cod

RJH
Jeannot Joncas

  • Vessel: R.J.H No 1
  • Year of manufacture: 1984
  • Manufacturing location: Isle-aux-Coudres
  • Tonnage: 113 tons
  • Length: 64 feet, 11 inch
  • Width: 21,5 feet
  • Major Renovation: 2007, Cabin, Sandblast
  • Fishing quota: Anticosti, 368 000 pounds. Sept-Îles, 505 000 pounds
  • Master: Henry Cotton
  • Master since: 1997
  • Number of crew: 4
  • Other harvested species with the vessel: Cod

Sarah-Pierre
Jocelyn Jalbert

  • Vessel: Sarah-Pierre
  • Year of manufacture: 2001
  • Manufacturing location: Forillon
  • Tonnage: 147 tons
  • Length: 65 feet
  • Width: 24 feet, 6 inch
  • Major Renovation: 2005
  • Fishing quota: Anticosti, 280 000 pounds. Sept-Îles, 720 000 pounds
  • Master: Jocelyn Jalbert
  • Master since: 1979
  • Number of crew: 5


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